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Rosé, Rhubarb and Rose
We're ecstatic to bring you this Spring recipe by the multi-talented Keith, Pastry Chef at E5 Bakehouse.* Many and varied are Keith’s talents, but conjuring up delectable desserts is without a doubt one of his strongest skills. Originally hailing from Australia, he has moved north for a ...
Moreish fruit & wine slushy to welcome Summer
Summer is FINALLY here and we can’t wait to have a nice chilled drink in the garden. Here’s a little something for you to enjoy in the sun this weekend. It uses our fantastic Chilean Sauvignon Blanc, is super easy and basically healthy as there are blueberries in it.
Recipe: Summer Fruits Prosecco Cocktail
Nothing compliments a celebration quite like a bottle of bubbly. At Premier Estates Wine, we can’t get enough of our Double Award-winning Prosecco; its crisp and zesty flavour is refreshing on the palate whilst the titillating ...